FOOD & LIFE An ode to the art of delicious and healthful cuisine, Food Life is a new way to understand food This cookbook may just change your life Whereas todays fashionable diets create deficiencies and imbalances, and deprive us of part of the joy of living, Food Life is a celebration of food as an integral part of happiness World renowned chef Jo l Robuchon offers delicious gourmet recipes balanced for all seasons and all stages of life, and respected acupuncturist and neuropharmacologist Dr Nadia Volf provides detailed explanations of the nutritional virtues of fruits, vegetables, beans, grains, meats and fishand their effects on our physical and mental well beingWorld renowned French chef Jo l Robuchon has devoted his culinary art to bringing people health and happiness Originally from Poitiers, Robuchon was awarded Meilleur Ouvrier de France in , Chef of the Year in , and Chef of the Century inToday Robuchon holds the most Michelin stars of any chef in the world Inhe will open Atelier de Jo l Robuchon in Bangkok, New York, and Mumbai, along with a gastronomic restaurant in Bordeaux

About the Author: JOEL ROBUCHON

En tant qu’auteur connu, certains de ses livres fascinent les lecteurs, comme dans le livre FOOD LIFE , qui est l’un des lecteurs les plus recherchés JOEL ROBUCHON auteurs dans le monde.

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